Our Mission
Since 2005, Hacienda Foods has done more than refine an old tradition. Our mission is to bring to the U.S. one of the most interesting flavors from South America: The Arepa.
South American roots + American quality:
Amazing flavor and texture.
So simple, so perfect.
Our arepas are made of 100% hominy corn grits, boiled, stone ground, shaped and grilled to their form. Their good taste and high nutritional value make them a favorite for breakfast, and an excellent accompaniment for any meal. Arepas are a traditional food that date back to our ancestors, the American indigenous.
Throughout its history, the arepa has stayed mainly unchanged from the arepas that pre-Columbian native peoples would have consumed.
And that's a good thing.